I started cooking full meals from the age of about 12. I've always thought my mom was the best cook ever, and I'm thankful that she taught me pretty much all she knew. That knowledge from such a young age is what I believe, has made me want to keep learning and perfecting my kitchen skills, as well as everything it takes to prepare for a meal.
My mom now tells me that I'm a better cook than she is, but I will still argue that there is nothing like Mom's cooking! I will never dispute that she is a much better baker than I am. If you continue to follow my blog, you won't see much baking going on in my kitchen! I'm a cook. I'm not adverse to baking, but I just don't do much of it.
The goal of this blog is to share my favorite recipes (hopefully I can keep up on a daily basis), as well as the methods I use to plan my weekly menus. Not all of the recipes are my own, personal, inventions. If I ever post a recipe that is not mine, I will always cite the source. Don't be surprised to see anything food-related on here!
I welcome any comments, questions, ideas, suggestions and experiences that my readers have. Thanks for reading, and HAPPY EATING!
No comments:
Post a Comment